AUTHENTIC ASADO EXPERIENCE

Every Friday and Saturday, we light up our custom-built Argentinian BBQ and throw a real feast!

It's a celebration of our culture and roots as we aim to share a bit of Argentina with New Zealand.

From empanadas to chorizos and morcillas (blood sausages made the Argentinean way), to the best cuts of meat we can find, including beef, chicken, and pork. Everything is cooked low and slow over South American charcoal embers.

Enjoy our traditional sauces like chimichurri, criolla, yasgua, and more. We also offer salads, chunky chips, antipasto, and house-baked bread.

We have fantastic Malbec wines from Argentina and some local favorites, including beer and cocktails.

We would love to share this experience with as many people as possible. It truly makes us happy to have this opportunity.

Book below and come celebrate with us!


SET MENU ASADO

Empanadas as an appetizer, followed by a delightful selection of beef, pork, chicken, salad and fries as sides.

 $49

FULL MENU ASADO

Antipasto & empanadas to start, followed by selection of  pork, beef, chicken, chorizo, morcilla, roasted veggies, traditional sauces and homemade bread

$79

GRACIAS, SALUD, VIVA ARGENTINA!

BOOK NOW
Barbecue for the lunch. Meat cuts and vegetables warming on the embers on an iron grill. Traditional Argentinian bbq.